Egg Chilli

Ingredients:

Egg Chilli

4 pieces- Boiled Egg
2 gm- Onions Chopped
2gm - Tomatoes Chopped
4/5- Green Chilli
1 tsp- Cumin Powder
1 tsp- Turmeric Powder
1tsp- Corriander Powder
1 tsp- Ginger Garlic Paste
1/2- Lemon Juice
1/2 tsp- garam masala
4 tsp- Oil
3-4 tsp- Chilli Sauce
Salt to taste

Procedure:

Heat 4 tsp of oil in a pan and fry the boiled egg properly. Then, fry eggs until the outer skin is golden brown. Heat oil in a pan and add onion and fry till it is golden brown.Now add cumin powder, red Chilli powder, turmeric powder and salt and stir it thoroughly.
Now add tomatoes and cook until it is tender. Add green Chillies. Let it cook for 5 minutes on medium flames.Add chilli sauce and mix well. Add fried eggs and cook for another 5 minutes.
Finally sprinkle garam masala. Chilli egg is ready. Serve it hot.
Enjoy the dish

Next, add few ginger garlic paste to it and let it cook until it is brown.